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Brian David Robinson

PIC OF BRIAN B&W.jpg

Meet Brian David Robinson

Nutritional focused Celebrity Chef 

Chef Brian was the first teenager to graduate the World renowned "Culinary Institute of America" at the age of 19 , with a focus throughout his career in nutrition, fitness, health and wellness combined with a passion for teaching children and families for over 35 years. 

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#1 rated Authority in Business Turn Around

Working with companies like Disney, Sea Wrold, AVI Food Systems, Bravo Development INC., Hall Arts Hotel Dallas, Sheraton, Hilton, Hyatt, Limited Brands, Omni, Orlando Talent Magazine, Martial Art Magazine, USA Do Jo, Orlando Tech News, Victoria Secrets, SAV, Sodexo, COSI, Schools (Colleges, K-12), Govt, and Tech Companies. 

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Guest Speaker and or Guest Instructor- at places like

St. Judes, UCF, Kettering College, Cross Roads K-12, Sea World, Disney, Valencia College, Ohio State University, Faith Life Church (Business leadership classes), NYPD, OPD, APFD

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Martial Arts Master/ Qi Gong Master/ Tai Chi Master/ Chinese Herbology/ Master Energy Healer

Pai Lum Tao (Kung Fu/ San Chao/  Tai Chi Chuan/ Qi Gong) Grand Champion and Si Gung (Master Level) Instructor, Si Gung Instructor Silent Dragon Kung Fu / Tai Chi/Qi Gong,  Master Level Instructor Seikan Karate and Ju Jitsu, Team America Grand Champion, 2 Time Hall of Famer, Reiki Master, Wu Ji Master,   producer, Minister, Si Gung (martial arts master), 2 time hall of fame inductee

 

Co-Founder - Meraki Wellness LLC

Founder - Healthier Choices for A Hungry Child  nonprofit. 

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Chef Brian put it all together in what he calls 

"A Cook's Kung Fu"

Co-Founding Meraki Wellness (Essence of Self)

TheMerakiWellness.co

Family . Food . Fitness . Fun

This channel is coming soon!

Food fans 

Kunal Patel, FL

OGS, Indienomicon

“This definitely beats Jersey Mikes and Olive Garden by one million percent."

Ruby L. Mcdonald, FL

"Best pasta dish I have eaten in forever! The right amount of everything in every bite. I wish I had tried to stuff myself with another plate but I had to give up."

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"It was SO good"

Dave Vanz, FL

The Orlando Life ​​

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